Easy Ghost Cinnamon Rolls
These Ghost Cinnamon Rolls are the perfect easy Halloween treat for kids and adults alike. Super simple to make and so fun to decorate.
Spooky Cinnamon Roll Ghosts.
Looking for a quick and fun Halloween breakfast recipe that will wow both kids and adults? These Ghost Cinnamon Rolls are the ultimate easy Halloween breakfast idea.
With just one tube of cinnamon rolls and a little black gel icing, you can transform a simple pastry into a spooky cinnamon roll that looks like it came straight from a haunted bakery!
Cute Ghost Cinnamon Rolls.
Halloween mornings can be busy, especially if you’re preparing for parties, trick-or-treating, or school events. That’s why Halloween cinnamon rolls are the perfect solution.
They’re fast, fun, and festive. With minimal prep, this kid-friendly Halloween food can double as a breakfast treat or a sweet dessert for a Halloween brunch.
Plus, who can resist a cinnamon roll shaped like a ghost? They’re cute, spooky, and oh-so delicious!
Ingredients:
1 Tube of Cinnamon Rolls
Black Gel Icing
Instructions:
1. Preheat oven to 375°F (190°C) and line a large baking sheet with parchment paper.
2. Open the cinnamon roll package and set the icing aside.
3. Separate the rolls and place them on the baking sheet.
4. Unroll each cinnamon roll halfway. Shape the bottom edge into a wavy “ghost” shape, then press the end of the dough onto the swirl’s side to secure.
5. Bake according to the package instructions.
6. Once baked, spread the icing over the warm rolls.
7. Let them cool slightly, then use black gel icing to draw on spooky or silly ghost faces!
8. Serve and enjoy your spooky treat!
They pair perfectly with other festive goodies like pumpkin cream cheese muffins or mummy hot dogs.
📌 Save this recipe card or pin it for later - and let me know in the comments if you try them! I’d love to see how yours turn out!
